Pheasant Potstickers Recipe

Our favorite hunting game is pheasant and we have found a recipe that everyone loves!

Pheasant Potstickers

4 oz Pheasant

1 teaspoon fresh garlic

1 teaspoon ginger

1 teaspoon sesame oil

1 pkg Gyoza skins

salt and freshly cracked pepper to taste

Mix all ingredients. Lay gyoza skins out two at a time. Brush lightly with water. Place 1/2 oz pheasant mixture in center of gyoza and fold over into 1/2 moon shape. Sear in hot non-stick skillet with 1 oz of vegetable oil or bake at 450º F for 4-6 minutes.

Potsticker Sauce

1 cup chili garlic sauce

1/4 cup soy sauce

1/8 cup rice wine vinegar

1/8 cup thai fish sauce

1/8 cup chopped cilantro

1/8 cup chopped ginger

Mix all ingredients and spoon over pot stickers